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Supperclubs in Dubai exemplify the city’s ever growing foodie culture. Guests are switching out the glitz and glamour of Dubai dining for more intimate BYOB supperclubs that bring genuine connection and intimacy to a dinner table in a unique way.
If you’ve never attended a supper club but you’re curious about the hype – We’ll give you a quick rundown for what to expect when delving into the world of supper clubs.
Your first supper club feels less like a restaurant booking and more like being invited to an intimate dinner party. You’ll usually get the exact location only after your booking is confirmed, and the venue is almost always a home or private space. The group is small, the table is communal, and conversation flows quickly.
The menu is also rarely revealed in advance. Chefs cook what inspires them, so dishes arrive as part of a slow, curated experience rather than a traditional service. Come with an open mind, dress comfortably (unless expressly told otherwise), and be ready to meet a few new people.
If you leave feeling like you’ve been part of something intimate and a little secret, that’s the whole point.
We’ve all heard of the success stories that have flourished from supper clubs, and these 10 supper clubs are cementing their success with spontaneous bookings and low-profile ‘if you know, you know’ energy.
Kuv’s Secret Supper Club
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Firmly remaining one of the closest things Dubai has to a cult dining experience. Every evening begins the same way: guests, mostly strangers, gather around a single table in Kuv’s home while he introduces a five-course menu that changes constantly. One month it’s Creole and Cajun, the next it might be Mediterranean or Asian-inspired. The twist? You’re sometimes invited to bring an object with personal meaning, using it as a conversation starter as the night unfolds. It’s intimate, a little quirky, and quietly loved by those who’ve managed to secure a seat.
Three Homes Ago
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Another name gaining momentum but still pleasantly under the radar is Three Homes Ago. This supper club doesn’t lean into theatrics, instead, it offers thoughtful, internationally-inspired menus served in a setting that feels like visiting a friend with exceptional culinary talent. It’s low-pressure, warm, and welcoming, attracting a mix of curious food lovers looking for something more soulful than another restaurant opening, and the best part? Chef Tala’s dishes are rooted in her Afro-Palestinian heritage.
LahKee Pan Asian Kitchen
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For something rooted in flavour and comfort, LahKee Pan Asian Kitchen hosts intimate supper-club nights with dishes inspired by the chef’s personal travels. Think rich curries, clever fusion plates, and warm hospitality delivered in a space that feels totally removed from Dubai’s restaurant buzz. These dinners rarely make social media headlines, which is precisely why regulars keep going back.
Sail & Savor by Lunarossa
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For a completely different setting, Sail & Savor by Lunarossa hosts intimate Italian dinners on board a small boat gliding through the water. The experience is part supper club, part slow-motion sightseeing tour, with candlelit views of Dubai’s skyline and plates of handmade Italian dishes arriving from a tiny onboard kitchen. It’s romantic without trying too hard, and secretive in a way only a dinner at sea can be. If you’re expecting just a classic pizza and pasta – you’ll be pleasantly surprised with truly authentic Italian dishes and flavours.
Kouzina by Dragan Susa
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A gem for anyone who loves Balkan-inspired fusion. Chef Dragan’s menus are deeply personal, pulling from regional flavours and family traditions, delivered in a quiet, home-style environment. This is the kind of supper club where dishes arrive with stories, and the chef frequently joins the table, often a rarity in Dubai’s dining world.
The Nomad’s Table
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Known on Instagram for her recipes, reviews and Chef Kief on the Mic – Chef Yara has recently stepped into the supper club world. At only 24, she has curated a fabulous supper club that encompasses all the things she loves, flavours, culture, connection and the ability to make people feel something through a plate. While her supper club isn’t a continuous feature – keeping your eyes peeled on the chef’s socials is always the best way to be in the know for underground supper clubs like this one.
Chef Ahmad Halawa
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Chef Halawa’s underground supper club is one of those experiences that people swear by once they’ve managed to get a seat. Rooted in Palestinian culinary tradition, his menus feel deeply personal, the kind of food that carries memory, heritage, and warmth. The setting is intimate and unfussy, often hosted in a space that feels more like a friend’s home than a formal dining room.
Ode by Judy
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One of Dubai’s more intimate, word-of-mouth supper clubs, known for its warm atmosphere and deeply comforting food. Judy’s menus draw on personal memories and seasonal flavours, creating dishes that feel both nostalgic and refined. The experience is relaxed and homey, with guests gathering around a shared table and quickly slipping into easy conversation. It’s the kind of supper club where the hosting feels as heartfelt as the cooking, and where you leave feeling like you’ve just had dinner at a friend’s place – a friend with exceptional taste.
Jiji’s Dining
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Jiji’s feels less like a supper club and more like stepping into someone’s carefully guarded creative space, the kind of place where the lighting is low, the music is intentional, and the table looks like it’s been styled for people who appreciate the tiny details. There’s a distinct mood to the experience: intimate but not precious, confident without being showy. Chef Rayan cooks the way an artist paints, following instinct, colour, and whatever flavour profile he’s currently obsessed with, which means the menu is ever evolving but remains true to his contemporary flair.
The Tasting Passport
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If you’re the kind of diner who loves a little mystery with your meal, The Tasting Passport should be on your radar. Hosted by Chef Jatin Suri of Casa 21 through Splidu, this underground experience serves a nine-course surprise menu inspired by Asian, Middle Eastern and Peruvian flavours. You don’t see the dishes beforehand, instead, you’re handed a tasting sheet when you sit down, turning the entire dinner into a playful “guess the flavour” journey. This supper club is a great pick for anyone who loves trying something new and doesn’t mind surrendering a little control to the chef for the night.
Supperclubs can be booked directly through the chef’s Instagram or via splidu.com
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Never afraid of an em-dash or trying new places across the world. Shelby thrives on sharing her favourite restaurants, cafes and hole in the walls. If she’s not eating out she’s at home trialing new recipes in her kitchen while binging series.
